Home beer equipment produced by us is a set of technological equipment for fermenting beer at home.When you want to have some beer on weekends,you don`t have to go to supermarket,which is far from you,just make a 'live' beer for yourself,according to your flavor.You can also use it to entertain your friends in the party or anytime, it is cool,isn`t it?Most installation in home with a capacity from 50L to 200 L, you can choose by your desire.

specifications:

100L sus 304 Beer home brewing equipment for brewhouse

1. Effective volume: According to your requiment

2. Cylinder tank; Inside surface: SUS304, Thickness:2.5mm,Outside surface: polishing stainless steel, Thickness:1.5mm,Polishing coefficient: 0.4µm

3. Thermal insulation material: Polyurethane (PU) foam,Insulation thickness: 80MM.

4. Working pressure: 0.2Mpa;

5. Bottom design: 60degree cone for easy to exist yeast. Polishing coefficient: 0.4µm

6. Cooling method: Dimple cooling jacket(Cone and cylinder 2 zone cooling); Or screw type belt

7. Cleaning system: Fixed-round rotary cleaning ball.

8. Temperature measurement method: PT100 temperature probe

9. Control system: PT100, temperature control;

10. Manhole:Top manhole on the cylinder,with hop port.

11. With: CIP arm with spray ball, pressure gauge, mechanical pressure regulating valve, hops adding device and CO2 adding device,sampling valve, breath valve, Ice water solenoid valve, thermometer, etc.

If you are interested, please contact us for details

Click here to communicate now!!!

Fermentation System

The fermentation tank adopt cooling jacket and two-stage cooling refrigerant control mode at the cone and cylinder. So such design and cooling method to control the flow of the cooling liquid state in fermentation tank by the size of the two-stage cooling refrigerant flow. It will improve heat transfer efficiency and cooling rate, faster cooling, and reduce cooling costs and high economic efficiency equipment commercial operation.

Tank date:

1. Capacity: 50L-30000L, 1bbl-100bbl, +25% Head space

2. Interior shell thickness 3-6mm, Exterior shell=2mm

3. 100% TIG welding with pure argon gas shield

4. Interior finish: pickled and passivated, external polished, 80mm insulated

5. Test pressure 3 bar, working pressure 1.5 bar

6. Glycol zones (Both on side and concial/bottom)

7. 60°conical bottom for Fermener, Shadow less side man way

8. Racking arm, Sample valve, Pressure relief valve on the top, Dry hopping on the top

9. Mechanical relief valve 3 bar on CIP arm with pressure gauge

10.Adjustable tank leveling pads